Fresh Produce

American Unagi eels are sourced exclusively from Maine's well-managed fishery, raised in land-based aquaculture systems located on the coast of Maine, and our eels are fed a high quality diet without the use of hormones or antibiotics.

Our farm was established in 1987 by the work of a dedicated marine biologist who believed that the only way to grow an oyster was to grow a great one.

Established in 2009, House Wine is Bar Harbor’s premier retailer for quality wine, Maine craft beer and local fine cheese and charcuterie.

Welcome to the HUB @ Pemaquid Oyster Co. - the best place to order Fresh Pemaquid Oysters harvested from the Damariscotta River.

Old Crow Ranch is a family owned, pasture-based livestock farm in beautiful Durham, Maine. We operate on a modified Community Supported Agriculture (CSA) system and offer stellar wholesale meat to our customers.

Rising Tide Brewing Company is an independent, family-owned brewery that anchors Portland, Maine’s vibrant East Bayside neighborhood.

Thirty Acres Farm grows more than 100,000 pounds of the crops that become the sauerkraut, ruby kraut, kimchi, gingered carrots, hot sauces and sour dill pickles produced each year.

Our mission is to create a farming system in which all parts complement each other and to connect people with food that nourishes the body and soul while being grown and raised in the most humane and sustainable way that we know how.

A family-owned working farm near Bangor since 1983 offering pick-your-own apples, berries, and pumpkins, plus an ice cream shop, petting zoo, and Maine's longest-running corn maze.

A 600-acre nonprofit working farm and education center on Casco Bay in Freeport with a seasonal farm store offering organic produce, pasture-raised meats, and Maine-made goods.